Rice Mac and Cheese Recipe

Mac and cheese is a classic comfort food that many people love. But what if you want to switch things up a bit? Introducing rice mac and cheese, a delicious twist on the traditional recipe. This version adds a new level of creaminess and texture by swapping out the pasta for rice. It's a satisfying dish that will become a new favorite in your household. So, let's dive into the rice recipes and learn how to make this delightful rice mac and cheese!

Ingredients:

1 cup long-grain white rice

2 cups chicken or vegetable broth

1 cup milk

2 tablespoons butter

2 tablespoons all-purpose flour

2 cups shredded cheddar cheese

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

Salt and pepper to taste

Instructions:

1. Rinse the rice under cold water until the water runs clear. Drain and set aside.

2. In a medium-sized saucepan, bring the broth to a boil. Add the rinsed rice, reduce the heat to low, cover, and let it simmer for about 15-20 minutes or until the rice is tender and has absorbed the liquid.

3. In a separate saucepan, melt the butter over medium heat. Add the flour and whisk until well combined to form a roux.

4. Slowly pour in the milk while whisking constantly to avoid lumps. Continue whisking until the mixture thickens.

5. Reduce the heat to low and add the cheddar cheese, garlic powder, onion powder, salt, and pepper. Stir until the cheese is fully melted and the sauce is smooth and creamy. See the link below and learn how to make brown rice.

6. Once the rice is cooked, gently fold it into the cheese sauce until well coated.

7. Remove from heat and let it sit for a few minutes to allow the flavors to meld together.

8. Serve the rice mac and cheese hot and enjoy this delightful twist on a classic comfort food!

With the creamy cheese sauce and tender rice, this rice mac and cheese recipe is a winner. It's a versatile dish that can be served as a main course or as a side dish for your favorite proteins. Feel free to add some extra ingredients like cooked bacon, sautéed vegetables, or even diced tomatoes to customize the recipe to your liking. Once you try this version, you might find yourself making it more often than the traditional mac and cheese. Enjoy! You can get more enlightened on this topic by reading here: https://www.huffpost.com/entry/how-to-cook-rice_n_7463254.